Hobart H600 60QT Mixer W/ Wire Whip, Flat Beater, Dough Hook, Bowl & Bowl Truck Manual Slicer It has a lower storage

It has a lower storage cabinet and it has a twist lock w/ key

Safety door system stops the fan automatically when the doors are opened 3 in

* Filter Paper not included

Heaters beneath the stainless steel top cap prevent condensation

The refrigerated drawer section allows for up to (15) 1/6th size pans of storage space while the top is designed to hold up to 717 lbs of counter top cooking equipment

Hobart H600 60QT Mixer W/ Wire Whip, Flat Beater, Dough Hook, Bowl & Bowl Truck Manual Slicer It has a lower storageED 70 lbs. Eggs & Sugar for Sponge Cake B & C or I 24 lbs. Icing, Fondant B 36 lbs. Icing, Marshmallow C or I 5 lbs. Shortening & Sugar, Creamed B 48 lbs. Pasta, Basic Egg Noodle (max. mix time 5 min.) ED 30 lbs. NOTE: % AR (% Absorption Ratio) Water weight divided by flour weight. Capacity depends on moisture content of dough. Above capacities based on 12% flour moisture at 70F water temperature. 1st Speed * 2nd Speed 3rd Speed If high gluten flour